Black Truffle Salt And Chicken Recipes
When it comes time for buying truffle salt for cooking, there are a number of different options available to you. Many people like to make their own, while many others like to buy it already ground and in bags. If you are like most people though, you’d prefer to buy it fresh. Fortunately, that is easy to do. Here is a look at a few of your various truffle salt recipes with black truffle salt to help you make the best choice.
Fish And Chips – This is a great fish and chips recipe that you can easily whip up. It uses black truffle salt to give the dish a little bit of an extra flavor. You’ll just need to use the amount of salt you normally use for this recipe. You can also make the recipe a little more crispy by adding some oil to it before you add the breading. This makes it a really good batter that you can use for any kind of fish that you would like to cook.
Pasta And Chips – Another version of this recipe uses regular salt as the main ingredient and then adds some butter and some pepper to it to give it a little bit of a kick. You’ll just need about half a teaspoon of each of the spices listed above and you’ll be set. Use your imagination and come up with other versions of this recipe. Other than those mentioned above, using regular salt is not required for this dish.
Chicken And Kabobs – Using black truffle salt brings out a delightful flavor in these simple chicken kabobs. You’ll need chicken, barbecue sauce, cream cheese and sea salt. You simply mix all of these ingredients together and bake the kabobs in an oven. The crust that forms on the outside is a mixture of the sauce and the cheese and the aroma of the black truffle adds a nice flavor to this simple dish. Serve this with steamed green salads.
Black Truffle Butter – For this, you just need to melt some regular salt and then mix in one tablespoon of butter. Once you have everything melted, you can add in the flavorings of your choice and allow it to get blended well. Once this has been done, you can pour this over low heat and continue cooking the truffle butter until it becomes a caramel color.
As you can see, there are a wide variety of ways you can enjoy truffle flavors by making them in your own home. This is a fun way to learn more about flavor combination’s and how different ingredients can bring out different characteristics in food. Even better, because these spices tend to change with food it will be a long way before you realize the different nuances of truffle. All of the great recipes in the cookbook will help you develop a taste for truffle in your own kitchen.